

Photo: pexels-roman-odintsov
Origin: Canada
Key Ingredients: Ham, pineapple, mozzarella cheese, tomato sauce
The Hawaiian pizza is a delightful blend of sweet and savory flavors.
The combination of salty ham, tangy pineapple, and creamy mozzarella. Then, atop a tomato sauce base, it creates a harmonious taste sensation.
Its set of flavors and textures have made it a beloved choice. This is special for those who enjoy a playful twist on traditional pizza.
Photo: flickr/skibler/Patrick
Origin: Italy
Key Ingredients: Tomato sauce, fresh mozzarella cheese, basil, olive oil
The Margherita pizza is a timeless classic. This dish pays homage to its Italian roots. With a simple yet elegant composition of fresh ingredients, it represents the essence of traditional pizza-making.
Rich red tomatoes, creamy mozzarella, fragrant basil, and a drizzle of olive oil. They combine to create a flavor profile that is both authentic and charming.
Photo: pixabay/katiklinski
Origin: Italy
Key Ingredients: San Marzano tomatoes, buffalo mozzarella cheese, basil, olive oil, thin-crust
Neapolitan pizza is synonymous with the birthplace of pizza itself, Naples.
Neapolitan pizza is known for its ultra-thin, slightly charred crust and minimalistic toppings. It depends on high-quality ingredients to shine. The marriage of San Marzano tomatoes, creamy buffalo mozzarella, and fresh basil proves the Italian commitment to simplicity and taste.
Photo: pixabay/martinquijandria
Emerging from the fusion of Indian flavors and Italian tradition. The Peppy Paneer Pizza fills the Indian palate. Spicy tomato sauce, tender paneer, and a mixture of colorful bell peppers and onions. These combinations create a blast of flavors that spice lovers will cherish.
Photo: flickr/Kiruba Shankar
Origin: United States (Chicago)
Key Ingredients: Thick, buttery crust, mozzarella cheese, tomato sauce, various toppings
The Chicago Deep-Dish Pizza is an American innovation. It is known for its towering, pie-like appearance. Its thick, buttery crust forms a sturdy base to hold the quantity of cheese, sauce, and toppings. This pizza is a hearty and indulgent feast that satisfies cravings for a rich and filling meal.
Photo: flickr/Scott Veg
Origin: United States (New York City)
Key Ingredients: Thin, foldable crust, tomato sauce, mozzarella cheese, various toppings
Photo: flickr/Phillip Pessar
Best Pizza Types from Around the World
Origin: Italy (Rome)
Key Ingredients: Thin, crisp crust, tomato sauce, mozzarella cheese, Roman toppings (anchovies, olives, capers)
Best Pizza Types from Around the World
Each of these seven pizza types represents a unique slice of pizza culture. Do you prefer the minimalist or the hearty dish? Pizza's universal charm lies in its power to bring people together over a delicious. This satisfying meal transcends borders and tastes. So, don't pause and take a pizza adventure next time you find yourself in a pizzeria. Enjoy one of these exceptional pizza types.
Best Pizza Types from Around the World
Each type of pizza offers a typical flavor profile.
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